Food & Cooking Recipes Dessert & Treats Recipes Coffee Frappe 3.5 (110) Add your rating & review By Martha Stewart Martha Stewart Martha Stewart is a bestselling author, entrepreneur, and lifestyle expert who has taught millions of people through generations the joy of entertaining, cooking, gardening, collecting, crafting, and home renovating via her eponymous magazine, Martha Stewart Living, Emmy-winning television shows, and 99 books (and counting). Based in Katonah, N.Y., where she helms her 156-acre Bedford Farm, Martha is America's first self-made female billionaire. Editorial Guidelines Updated on January 22, 2019 Rate PRINT Share Close Photo: Anna Williams Servings: 1 Sweet iced coffee is blended with vanilla ice cream for a homemade version of a coffeehouse treat. Ingredients 3 medium scoops vanilla ice cream 1 cup ice 1 cup chilled brewed coffee ½ cup milk 2 tablespoons Simple Syrup for Iced Coffee Drinks Whipped cream Cocoa powder Directions Blend ice cream, ice, coffee, milk, and simple syrup in a blender until smooth. Pour into a tall glass. Top with whipped cream, and dust with cocoa powder. Originally appeared: Martha Stewart Living, August 2010 Rate It PRINT