If you click on links we provide, we may receive compensation. Food & Cooking Cooking How-Tos & Techniques 9 Essential Tools You Need for Your New Induction Cooktop We've rounded up our favorite induction cookware and accessories that you can shop now. By Alexandra Kelly Alexandra Kelly Alex is the senior home editor for Martha Stewart. She has over 10 years of experience producing digital content in the home and lifestyle space, ranging from cleaning and organizing to etiquette and home design. Editorial Guidelines Published on February 27, 2024 04:48PM EST Photo: Courtesy of Amazon If you've recently joined the induction cooktop movement, you know that you can only use certain cookware on it. Induction cooktops work through electromagnetic energy that runs through copper coils underneath the glass surface. In order to cook on an induction cooktop, your cookware has to be magnetic. Cookware that falls into this category includes most types of stainless steel, cast iron, and enameled cast iron. Glass, aluminum, and copper pots won't work on an induction cooktop—but there are some accessories that can help make it possible if this is the only cookware you have. An easy way to tell if your cookware is induction-compatible is to stick a magnet to the bottom. If it sticks, it's good to go. Ahead, our favorite induction cookware and accessories that will make cooking on your induction stovetop a breeze. 7 Portable Induction Cooktops That Are Fast, Efficient, and Easy to Clean 01 of 09 Martha Stewart Castelle 10 Piece Stainless Steel Induction Safe Pots and Pans Set Courtesy of Amazon If you're looking to replace your entire cookware set, our founder's 10-piece stainless steel, induction safe set may be the way to go. The set includes two saucepans (1.5 quarts and 2.5 quarts sizes), two frying pans (8-inch and 9.5-inch), a 4-quart saute pan, and a 5-quart stainless steel Dutch oven. Each piece is constructed of 18/8 steel, and all have a base-to-rim aluminum core to promote even heat distribution. $150 at Amazon 02 of 09 Lodge 10.25 Inch Cast Iron Pre-Seasoned Skillet Courtesy of Amazon A solid cast-iron skillet is an asset in any kitchen—when seasoned correctly, they are naturally nonstick, and they offer superb heat retention. Cast iron also works on induction cooktops—we like this generously sized cast-iron skillet from Lodge. The skillet comes pre-seasoned with 100 percent vegetable oil, so all you have to do is maintain the seasoning for a highly durable pan that can last for generations. $35 at Amazon 03 of 09 Le Creuset Signature Enameled Cast Iron Round Oven Courtesy of Amazon If you love cooking with cast iron but don't like the maintenance required to keep it looking good and working properly, enameled cast-iron cookware is the perfect compromise—and it works with an induction cooktop. This classic round oven from Le Creuset comes in an array of colors and sizes and can go from cooktop to oven to tabletop in a flash. $260 at Williams-Sonoma 04 of 09 Cuisinart Stainless Steel Griddle Skillet Courtesy of Amazon Love cooking up pancakes, eggs, and bacon on a cooktop griddle? This induction-compatible griddle is for you. It's light and easy to maneuver as well as large enough to cook for a crowd. The brushed stainless steel exterior encloses a triple-ply constructed griddle that features an aluminum core to aid in even heat distribution. $70 at Amazon 05 of 09 All-Clad HA1 Hard Anodized Nonstick Fry Pan with Lid, 12" Courtesy of Williams Sonoma If you thought non-stick cookware wasn't compatible with an induction cooktop, think again. This version features a hard-anodized aluminum exterior with a stainless steel base, allowing it to be used easily on an induction cooktop. The three-layer nonstick interior means cooking everything from scrambled eggs to seared meat is easy, and you can also transfer this pan right into the oven if needed, as it's oven-safe up to 500 degrees Fahrenheit. $100 at Williams-Sonoma 06 of 09 Made In Cookware - 12" Blue Carbon Steel Frying Pan Courtesy of Amazon Carbon steel is a type of steel that contains iron and carbon in it, giving it unique properties similar to a cast-iron pan. So, if you prefer the heat retention you'd find with cast iron, but like the lightness and cooking speed of stainless steel, a carbon steel pan may be for you. This version can be used on an induction cooktop and then popped into the oven, where it's incredibly durable—it can handle heat up to 1,200 degrees Fahrenheit! $109 at Amazon 07 of 09 Lazy K Induction Cooktop Mat Courtesy of Amazon Induction cooktops typically feature a glass surface that can be prone to scratches from your cookware. Protect it by using a special induction mat to be placed between the cookware and the surface of the cooktop. As long as there is a strong magnetic base on your cookware, you can still cook on your induction cooktop while protecting it from scrapes and scratches, while keeping your pots and pans in place. $20 at Amazon 08 of 09 Induction Adapter Courtesy of Amazon If you're existing cookware is not induction compatible (think, glass pots or copper pans), you don't necessarily need to purchase an entirely new set of cookware to use your induction cooktop. Pick up this induction adapter that features a stainless steel bottom and aluminum core. All you have to do is put your glass pot on top of this adapter, and it'll easily transfer heat from the cooktop to the pot. $20 at Amazon 09 of 09 Weiman Glass Cooktop Cleaner and Polish Kit Courtesy of Amazon Yes, there is a right way to clean your induction cooktop. You'll want to make sure you don't damage the glass surface when cleaning, and luckily, there are specialized cleaners to help get the job done easily, like this glass cooktop cleaner that conveniently comes with a scraper tool and a scratch-free scrubber pad. $20 at Amazon Was this page helpful? Thanks for your feedback! Tell us why! Other Submit More Good Things Shop Martha's Prime Day Deals Now, Including Bedding, Cookware, Home Décor, and More Le Creuset Is Retiring This Popular Color—Shop the Final Sale Now 20 Entertaining Essentials That Make Dining Al Fresco More Enjoyable