17 Quick Dinner Ideas for Kids That the Whole Family Will Love

taco casserole with toppings on the side
Photo: Mike Krautter

The definition of "kid-friendly" certainly varies from child to child, but there are a few common threads you'll find among the best quick dinner ideas for kids. First, they're easy for parents to put together, and, in some cases, for kids to help out with preparing. They often draw on familiar ingredients—like pasta—and favor simple preparations in favor of complex sauces or lots of spices. And they're usually customizable with elements that can easily be left out or swapped in, whether it's omitting the fresh basil garnish or using familiar American cheese in lieu of sharper Gruyère.

The recipes in this collection feature something for everyone: They're accessible for finicky eaters, but hardly boring or bland. Yes, there's pasta, but there's also lots more, including fajitas, burritos, fried rice, and chili. Most importantly, our quick dinner ideas for kids will appeal to family members young and old.

01 of 17

Oat-Crusted Chicken Cutlets

gluten free chicken milanese
Sidney Bensimon

Crispy, crunchy, savory, and wonderfully filling, these breaded chicken cutlets are going to become one of your go-to recipes. Cut them into strips for little fingers to pick up, or leave them whole for older diners to cut on their own. They're delicious with a squeeze of lemon, a squirt of ketchup, or whatever else your family's heart desires.

02 of 17

Potato, Broccoli, and Cheddar Soup

Potato Broccoli and Cheddar Soup
Alpha Smoot

Cozy, creamy, and soothing, this cheesy soup is a smooth purée garnished with crunchy roasted broccoli florets. Skip roasting for steaming florets if that is more your kids' style, but don't skip the crunchy toasts—using the family's favorite bread, of course! This comforting bowl will be ready in 35 minutes flat.

03 of 17

Pork Fried Rice

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If you start with leftover rice, this will be the fastest meal of the week. This quick kid-friendly dinner combines cooked rice with ground pork, eggs, frozen peas, and scallions. Sneak in some frozen corn if you like—you know they do!

04 of 17

Vegetarian Chili

vegetarian chili
Johnny Miller

This is comfort food at its most convenient—it's quick and easy to make. Pantry ingredients including canned beans (pinto and black) plus tomatoes allow you to get this satisfying chili on the table in 35 minutes. Or, try our 30-minute Vegetarian Black-Bean Chili which is less tomato-centric.

05 of 17

Spaghetti with Fresh Tomato-Basil Sauce

Spaghetti and Fresh Marinara with Basil
Marcus Nilsson

In the amount of time it takes to cook spaghetti, you can whip up a delicious homemade marinara sauce to go on top. Simmering the sauce with sprigs of fresh basil gives it wonderful flavor. And you can add more—or not—before serving, depending on diners' tastes.

06 of 17

Turkey Sliders with Baked Potato Wedges

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Kids will love eating these mini turkey burgers, and they'll also love making them. Let them form the patties, wash and tear the lettuce, and lay on the toppings. Trust us, there's no way they won't eat their own creation!

07 of 17

Test Kitchen's Favorite Grilled Cheese

hands holding grilled cheese
Sidney Bensimon

The familiar, cozy, easy grilled cheese sandwich is a perfect kid-friendly meal that everyone will love. Slathering the bread with a combination of butter and mayonnaise ensures rich buttery flavor and an uber-crisp exterior.

08 of 17

One-Pot Pasta with Broccoli and Lemon

one pan pasta pot spoon
Bryan Gardner

Busy cooks will adore this recipe: You cook the penne and the broccoli in the same pot (just give the pasta a five-minute head start). When both are al dente, toss with garlic, oil, lemon zest, and juice some grated cheese.

09 of 17

Cheddar-and-Scallion Savory Pancakes

savory cheddar scallion pancakes bacon
Armando Rafael

Is it breakfast? Is it dinner? Does it matter? These savory pancakes are downright delicious.

10 of 17

Sheet-Pan Chicken Fajitas

sheet pan chicken fajitas
Ren Fuller

This recipe for crowd-pleasing chicken fajitas has a smart trick for streamlining the cooking process. While fajitas are usually prepared one at a time on a very hot griddle in stages (first meat, then vegetables), this recipe has you cook everything at the same time on one pan in the oven.

11 of 17

Tuna-Salad Hand Rolls

Tuna-Salad Hand Rolls recipe
Lennart Weibull

A 15-minute, kid-friendly dinner? Yes, please! Even better, this meal is healthy, convenient, and interactive—everyone gets to DIY their own hand roll.

12 of 17

Gnocchi with Peas and Egg

Gnocchi with Peas and Egg recipe
Ren Fuller

Here's another recipe where a pot of boiling water does double duty, cooking fresh peas, arugula, and gnocchi all at once. A touch of cream and Parmesan creates a rich sauce, while jammy soft-cooked eggs serve as the perfect finishing touch—though you can certainly cook them however your eaters like them.

13 of 17

Pacific Pork Kebabs with Pineapple Rice

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Tropical Hawaii inspired our grilled pineapple-glazed pork and bell-pepper skewers. They're fantastic served alongside rice that's been embellished with chunks of pineapple, scallions, and ginger.

14 of 17

Freezer Burritos

freezer burritos on tan plate
Bryan Gardner

These ingenious preassembled burritos are money in the bank. Fill tortillas with sautéed garlic and beans, cooked rice, cheese, and any shredded meat and veggies you like. Then roll up and freeze until you're ready to microwave or bake for near-instant gratification.

15 of 17

Test Kitchen's Favorite Mac and Cheese

test kitchen mac and cheese
Armando Rafael

Our ultimate mac and cheese relies on three different kinds of cheese—American, cheddar, and Parmesan. For easier grating, put the block of cheese in the freezer for five minutes first.

16 of 17

Chow Mein

chow mein dish
Martyna Szczesna

Crispy noodles, chicken, and vegetables stir-fried in a flavorful brown sauce is an easy weeknight dinner. You make the sauce and chop the chicken and vegetables ahead of time to make it even speedier.

17 of 17

Taco Casserole

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Mike Krautter

Ground beef, pinto beans, and tomatoes spiced with chili powder bubble under a crunchy, gooey topping of tortilla chips and two cheeses in this quick and easy, kid-friendly casserole.

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