Food & Cooking Recipes Salad Recipes Quick Pickled Cucumber Salad 3.1 (37) 1 Review By Martha Stewart Martha Stewart Martha Stewart is a bestselling author, entrepreneur, and lifestyle expert who has taught millions of people through generations the joy of entertaining, cooking, gardening, collecting, crafting, and home renovating via her eponymous magazine, Martha Stewart Living, Emmy-winning television shows, and 99 books (and counting). Based in Katonah, N.Y., where she helms her 156-acre Bedford Farm, Martha is America's first self-made female billionaire. Editorial Guidelines Updated on August 24, 2020 Rate PRINT Share Close Servings: 4 Quickly pickled sliced cucumbers and red onion make a cooling side salad for lamb burgers or fried fish. Ingredients 2 large cucumbers, peeled and thinly sliced crosswise ½ medium red onion, thinly sliced 1 teaspoon sugar ¼ cup rice vinegar Coarse salt and ground pepper Directions In a large bowl, combine cucumbers, red onion, sugar, and rice vinegar. Season with salt and pepper and toss to combine. Originally appeared: Everyday Food, July/August 2010 Rate It PRINT