Food & Cooking Recipes Dinner Recipes Quick & Easy Dinner Recipes 22 Quick Sunday Night Dinner Ideas That Soothe and Satisfy Turn to these recipes when you need a comforting yet quick meal. By Anna Kovel Anna Kovel Anna is a freelance writer for MarthaStewart.com. Editorial Guidelines Updated on June 17, 2024 Close Photo: Kate Mathis When it comes to wrapping up the weekend with a good meal while saving some energy and time for the week to come, keep these easy recipes in your back pocket. Our favorite Sunday night dinner ideas are comforting—and you don't have to cook all day to pull them off. We keep it simple with meals that come together in an hour or less but taste like they are cooked low and slow. There are no ultra-processed foods in these nutritious entrées because fresh ingredients are just as quick to cook when you know what to do with them. End your weekend on a relaxed note with one of these meals that soothe and satisfy. And when Monday morning comes around, you'll be off to a good start. 93 Quick and Easy Dinner Recipes to Make Any Night of the Week 01 of 22 Chicken Saltimbocca With Sage Rachel Marek Chicken breast cutlets are wrapped in prosciutto and fresh sage leaves for this tasty riff on the traditional Roman version that uses veal. We serve ours with an easy buttery white wine pan sauce. View Recipe 02 of 22 Fish Stew With Herbed Toasts James Ransom Light yet also substantial, this tomatoey fish stew is a flexible dish. Make it with cod or halibut or another meaty white fish. It's also fast, dinner will be on the table in 30 minutes. Pro tip: Double up on the toasts, it is Sunday, after all View Recipe 03 of 22 Turkey Pesto Meatball Soup Lennart Weibull Dark meat turkey and pesto give lots of flavor to this bowl of comfort. Whether you've made your own pesto and chicken broth and stored them in the freezer or they're both store-bought, this is a meal we consider convenience food. View Recipe 04 of 22 Quick Pork Goulash Lennart Weibull This version of goulash may be quicker to make than the traditional stew, but it doesn't sacrifice the sweet and warming flavors of peppers, carrots, and paprika. View Recipe 05 of 22 Creamy Lemon Chicken With Spinach and Artichokes Marcus Nilsson For those nights when you could use a rich, satisfying meal but you don't have a lot of time to give, there's this comforting meal. You can make it in about half an hour, and it all cooks in one skillet. View Recipe 06 of 22 White Fish Stew With Dumplings Chris Simpson Hearty and comforting but also healthy—that's this easy stew. It starts with filets of cod or halibut, but we think the cornmeal dumplings are the real stars. View Recipe 07 of 22 Vegetarian Gumbo Sidney Bensimon Getting a head start on Meatless Monday? Try making this comforting dinner on Sunday night (it's also vegan!). View Recipe 08 of 22 Cheese-Stuffed Portobello Burger Con Poulos The hidden surprise of melted cheese inside the crispy breaded mushroom pattie takes this vegetarian burger to new levels—it sure is an explosion of flavors and textures! View Recipe 09 of 22 Shrimp Chow Mein Bryan Gardner Having a few specialty ingredients and condiments on hand can really help when it comes to pulling together a quick dinner—on Sunday or any other night. The Asian pantry staples needed for this meal can all be found in supermarket aisles, and keeping a bag of shrimp in your freezer is always a good idea. View Recipe 10 of 22 One-Pot Penne With Spinach, Ricotta, and Pine Nuts Con Poulos Stirred into cooked pasta and vegetables at the last minute, ricotta makes a simple, creamy sauce. Adding half a cup or so of the pasta-cooking water to the pot will help melt the ricotta and coat all the ingredients. Don't forget to reserve some water before you drain the pasta. View Recipe 11 of 22 Lemon Parsley Fish Cakes Make this recipe for Sunday supper, but also consider making an extra batch of the fish cakes and storing them in the freezer for the next time you need a quick dinner solution. You could also make a different cod recipe for dinner one night, double the recipe, and save leftover cooked fish to turn into these fish cakes the next. View Recipe 12 of 22 Beef-Zucchini Meatballs Kate Mathis Meatballs are the comfort food of choice for many of us. Mixing healthy grains and grated zucchini into these meatballs adds not just bulk and flavor but also makes them a healthy option. Factor in the time to cook your grains or keep some pre-cooked in your freezer. View Recipe 13 of 22 Fried Chicken and Waffles Chicken and waffles are the perfect and most comforting meal to kiss your weekend goodbye. Our recipe gives you tips to make it a quick-fry, but you can even bake the chicken or use an air-fryer instead for a healthier, less-calorie swap. View Recipe 14 of 22 Black Beans and Sausage Cook this quick, simple dinner in one skillet and serve it over rice or with flatbread. You can adapt it using a favorite sausage instead of kielbasa or swapping sour cream or grated cheese in for the yogurt. View Recipe 15 of 22 Clam Chowder for Fish Chowder Marcus Nilsson A creamy pot of chowder is a wonderful excuse to gather around the table. Serve with buttered, toasted rolls or a baguette, make a green salad, and a delicious dinner is ready. View Recipe 16 of 22 Turkey and White Bean Chili This white chili is seasoned with cumin, jalapeño, cilantro, and just a hint of tomato. Seek out dark meat turkey instead of white for added richness. View Recipe 17 of 22 Flounder in Parchment With Asparagus and Shiitakes Ryan Liebe Not only does it result in a quick, restaurant-quality dinner, but this recipe also teaches an essential technique. Once you get the hang of folding parchment into an airtight packet, you'll see that this way of cooking has many advantages; it's healthy, minimizes cleanup, and concentrates flavors. View Recipe 18 of 22 Healthier Chicken Parmigiana Here's a lighter, quicker version of the classic Chicken Parm. There's no frying, and a simple tomato-onion purée simmers in the oven with the chicken as it cooks. View Recipe 19 of 22 Beef and Potato Burritos Oh so versatile, a burrito can be what you want it to be—breakfast, lunch, or dinner. This one's got the meat and the potatoes. We call it a meal in one. View Recipe 20 of 22 Beef and Broccoli With Black Bean Garlic Sauce Yuki Sugiura This must-make dinner relies on two ingredients worth keeping on hand: Chinese black bean garlic sauce and sesame oil. Be sure the sesame oil says toasted on the label for the distinctive flavor it adds to stir-fries and other dishes. View Recipe 21 of 22 Brick Chicken With Vinegar Peppers Marcus Nilsson Like dinner at your family's favorite Italian restaurant, this 50-minute entrée features tender chicken with an agrodolce or sweet-and-sour sauce made with peppers, onions, garlic, vinegar, sugar, and capers. The technique of cooking under a skillet (or "brick") promotes crispy, golden skin. View Recipe 22 of 22 General Tso's Chicken Martyna Szczesna The key to success with stir-frying is the concept of mise-en-place, the French term for having your ingredients ready to go. Once the ingredients are all lined up at the stove, give your full concentration to the wok, and you'll turn out this delicious Chinese restaurant dish easily and in no time at all. View Recipe Was this page helpful? Thanks for your feedback! Tell us why! Other Submit