Food & Cooking Recipes Drink Recipes Cocktail Recipes Red Wine Spritzer Be the first to rate & review! By Riley Wofford Riley Wofford Riley is an associate food editor for Martha Stewart Living. Editorial Guidelines Updated on August 19, 2020 Rate PRINT Share Prep Time: 5 mins Total Time: 5 mins Yield: 1 drink Here's an easy, refreshing spritz to enjoy year round—who says you can't drink red wine in the summer? We like to use light red such as pinot noir, grenache, or gamay in this drink. Ingredients 2 ounces red wine, such as pinot noir, grenache, or gamay 1 ounce bitter aperitivo, such as Forthave Red or Aperol Orange wedge, for garnish Seltzer water Directions Fill a lowball glass with ice; pour over wine and aperitivo. Top off with seltzer and serve with an orange wedge. Rate It PRINT