25 Summer Salads Made With Fresh, Seasonal Produce

Refreshing, vibrant, and crunchy, these summer salads will quickly be added into your weeknight dinner (or lunch!) rotation.

Bloody Mary Tomato Salad
Photo:

Dana Gallagher

With a wide array of fruits and vegetables at their peak during the warmer months, it's easy to put together a summer salad made with fresh ingredients. Whether you pair seasonal produce with your favorite protein or serve a chopped mix of vegetables, there are so many ways to make a summertime salad that will appeal to everyone at the table.

When we say salad, we don't always mean leafy greens—here, anything goes, including peak-season fruits. These bright dishes are refreshing and colorful and are made with raw ingredients or just a few judiciously chosen cooked elements. From light and tangy to protein-packed and filling, these are our favorite salad recipes for summer.

01 of 25

Tomato and Strawberry Salad

Tomato and Strawberry Salad
Nico Schinco

Delicious, beautiful, and simple to make, this easy summer side salad calls for ripe strawberries and tomatoes dressed with fresh basil, white balsamic vinegar, and good olive oil.

02 of 25

Garden Salad With Herbs and Sour-Cherry Dressing

garden salad with sour cherry dressing

Mikkel Vang

Cherries are a summer staple for a reason—their sweet and tart flavor pairs with almost anything. Handfuls of fresh herbs and leafy greens plus fronds of fennel provide a depth of flavor in this summery salad.

03 of 25

Asparagus and Walnut Salad

Asparagus and Walnut Salad
Nico Schinco

Celebrate the end of the asparagus season with this easy salad that combines the sliced raw vegetable with toasted walnuts and Pecorino Romano cheese. It's a healthy and refreshing side dish that pairs well with grilled meats or fish.

04 of 25

Cauliflower Faux-tato Salad

cauliflower faux-tato salad served in a pink bowl
Linda Xiao

We swapped potatoes for steamed cauliflower florets in this clever, carb-free take on everyone's favorite cookout side. Believe us when we tell you it's a dish you'll want to take to every potluck.

05 of 25

Shrimp Cobb With Cilantro-Lime Dressing

shrimp cobb salad
Bryan Gardner

By swapping the chicken for shrimp, you'll get a lighter twist on the classic Cobb salad. Plus, the cilantro-lime dressing is zesty enough for a summery touch.

06 of 25

Tomato-Beet Salad

tomato-beet-salad-med108588.jpg

Ruby-red roasted beets and an array of heirloom tomatoes make a dazzling summer salad that may just steal the show away from the main course.

07 of 25

Watermelon, Orange, and Feta Salad

watermellon-0711med107220-jul001bcopy.jpg

One of the most colorful and refreshing salads around is this easy combination of ripe watermelon, juicy orange, and tangy cheese. Simply drizzle with olive oil and garnish with fresh herbs for a dish that's right for a cookout or a dinner party.

08 of 25

Quinoa With Caramelized Corn and Scallions

quinoa with caramelized corn and scallions served in a blue bowl
Linda Xiao

Fresh corn kernels are the star of this healthy and hearty side. We celebrate their sweetness and give them staying power by pairing them with quinoa and feta to make a stellar dish that's potluck-ready.

09 of 25

Greek Salad

Greek Salad on blue plate

All the familiar components—cucumbers, tomatoes, red onion, and slices of feta—make this traditional Greek salad one of the best options for a flavorful side dish or as a meal on its own.

10 of 25

Celery-and-Cucumber Salad With Herbs

Celery-and-Cucumber Salad with Herbs

Don't overlook the humble cucumber, it makes an easy refreshing summer salad. This simple, make-ahead recipe pairs kirby cukes with lots of fresh herbs; use a mix of whatever you have on hand such as parsley, mint, and chives.

11 of 25

Green Salad With Pickled-Shallot Vinaigrette

close up of green salad with pickled-shallot vinaigrette
Paola + Murray

This simple yet elevated summer salad comes together in only 20 minutes. It makes a delicious side, but you could also protein, such as steak or chicken, for a mouthwatering main.

12 of 25

Shaved-Butternut-and-Carrot Salad With Dates and Sunflower Seeds

shaved-butternut-carrot-salad-md109634.jpg
Ryan Liebe

For a salad that's filled with sweetness and a crisp texture, try this one—pair the carrots and the butternut squash with leafy greens, dates, sunflower seeds, and a balsamic-based vinaigrette for a dish your guests will always remember.

13 of 25

Grapefruit, Salmon, and Avocado Salad

Flaked-Salmon, Grapefruit, and Avocado Salad

Packed with crisp greens, juicy citrus, silky salmon, and rich avocado, this is an easy, speedy salad everyone will devour.

14 of 25

Tomato and Avocado Salad

med105744_0710_tomato_avacado.jpg

Make an elegant and memorable salad by pairing buttery avocado with juicy multicolored tomatoes. A drizzle of olive oil and a sprinkling of salt and pepper is all the seasoning this easy salad needs. Serve with grilled chicken or steak for a delicious summer meal.

15 of 25

Chicken Paillard With Caprese Panzanella

Chicken Paillard With Caprese Panzanella
Con Poulos

You don't need to spend hours in the kitchen to make a wholesome meal like this one. The Italian salad Panzanella is a summer classic, and by adding chicken you'll get a hearty, protein-filled plate in minutes.

16 of 25

Seven Bean Salad

seven bean salad in white bowl
David E. Steele

This treasure trove of a salad features a few unexpected gems. Here, seven types of beans are mixed with red onion, celery, parsley, and Parmesan for a flavorful, hearty bite. Serve it cold for a refreshing side dish.

17 of 25

Salade Nicoise

nicoise-salad-151-d111289.jpg
Bryan Gardner

A classic for a reason. The beauty of this salad is that it doesn't matter if you have two shrimp (or tuna!) or 10, half an avocado or two. Use what you have—the more varied it is in color and texture, the more impressive it will look.

18 of 25

Melon and Cucumber Salad

melon fruit salad

GENTL & HYERS

A cooling, refreshing salad that couldn't be any easier to make—simply slice, arrange, and drizzle with oil and freshly chopped mint before serving.

19 of 25

Green Salad With Roasted Beets and Pickled Rhubarb

Green Salad with Roasted Beets and Pickled Rhubarb
Kate Sears

Roasted beets ground this delicate summer green salad, while the pickled rhubarb adds a touch of sweetness that's both welcomed and unexpected.

20 of 25

Grilled Chicken Cobb Salad

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Crumbled bacon, feta cheese, sliced tomato, and avocado make this chicken cobb salad hearty and satisfying. Use leftover grilled chicken for this salad, or pick up a rotisserie chicken on your way home for a quick dinner.

21 of 25

Artichoke Salad With Warm Tomato Vinaigrette

Artichoke Salad with Warm Tomato Vinaigrette
Gentl and Hyers

Tomatoes and artichokes—both being summer's bounty—shine in this version of the classic Panzanella. Torn chicories and bacon are also added to create a memorable flavor in every bite.

22 of 25

Frisee Salad With Lardons and Poached Eggs

Frisee Salad with Lardons & Poached Eggs

A main-course salad that's as beautiful as it is delicious. Easy-poached eggs are added on top for a succulent, protein-packed meal.

23 of 25

Bloody Mary Tomato Salad

bloody mary tomato salad
Dana Gallagher

Summer is the peak season for picking fresh heirloom tomatoes straight from your garden—and taking a bite. If you can hold off just long enough to get inside, consider making this Bloody Mary-inspired summer salad that features lemon juice, Worcestershire sauce, and vodka for an interesting take. Ideal for brunch (of course)—serve with fresh mozzarella if you want more protein.

24 of 25

Zucchini and Squash Salad

zucchini squash salad

Linda Pugliese

This refreshing salad might be easy-peasy, but it’s a colorful crowd pleasure that makes everyone feel like summer has officially arrived! Rather than topping with olive oil, this recipe calls for a flavorful dressing made from lemon juice, honey, dijon mustard, honey, and olive oil. You can top it with whatever you like, but we recommend fresh basil, pine nuts, and Pecorino Romano cheese.

25 of 25

Chicken Taco Salad

taco-salad-1072-d112904.jpg
Mike Krautter

For a hearty summer salad that keeps you satisfied but not overly full, choose this chicken taco salad featuring chili chicken thighs. What’s fun about this recipe is you can remove or add whatever you’d like—from corn and black beans to salsa, avocado, and more Mexican-inspired ingredients.

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